Inverse Association between Cheese Consumption and Lower Cognitive Function in Japanese Community-Dwelling Older Adults Based on a Cross-Sectional Study

Diet modification may contribute to the prevention of age-related cognitive decline. The association between dairy product consumption and cognitive function in older people remains unknown. We investigated whether cheese intake is associated with lower cognitive function (LCF) in community-dwelling...

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Detalles Bibliográficos
Autores principales: Kim, Hunkyung, Osuka, Yosuke, Kojima, Narumi, Sasai, Hiroyuki, Nakamura, Kentaro, Oba, Chisato, Sasaki, Mayuki, Suzuki, Takao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10384548/
https://www.ncbi.nlm.nih.gov/pubmed/37513598
http://dx.doi.org/10.3390/nu15143181

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10384548/
https://www.ncbi.nlm.nih.gov/pubmed/37513598
http://dx.doi.org/10.3390/nu15143181

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