Short-Term Effects of Fruit Juice Enriched with Vitamin D3, n-3 PUFA, and Probiotics on Glycemic Responses: A Randomized Controlled Clinical Trial in Healthy Adults

This study aimed to determine the glycemic index (GI) of a commercial mixed fruit juice (apple, orange, grape, and pomegranate; FJ) fortified with vitamin D3 or n-3 polyunsaturated fatty acids (PUFA) or probiotics, and their combination, and their effects on glycemic responses and salivary insulin c...

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Detalles Bibliográficos
Autores principales: Zacharodimos, Nikolaos, Athanasaki, Christina, Vitsou-Anastasiou, Stamatia, Papadopoulou, Olga S., Moniaki, Natalia, Doulgeraki, Agapi I., Nychas, George-John E., Tassou, Chrysoula C., Papakonstantinou, Emilia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10385322/
https://www.ncbi.nlm.nih.gov/pubmed/37512498
http://dx.doi.org/10.3390/metabo13070791

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10385322/
https://www.ncbi.nlm.nih.gov/pubmed/37512498
http://dx.doi.org/10.3390/metabo13070791

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