Effects of Harvesting Time on Fruit Development Process and Oil Content of Selected Iranian and Foreign Olive Cultivars under Subtropical Conditions

Climate change and rising global average temperatures across the year may strongly affect olive fruits’ development process and their oil yield and quality. There is therefore an urgency to take immediate actions to characterize the wide variability of cultivars in order to identify those with a sta...

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Detalles Bibliográficos
Autores principales: Fahadi Hoveizeh, Narjes, Gholami, Rahmatollah, Zahedi, Seyed Morteza, Gholami, Hojattollah, Carillo, Petronia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10385431/
https://www.ncbi.nlm.nih.gov/pubmed/37514351
http://dx.doi.org/10.3390/plants12142737

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10385431/
https://www.ncbi.nlm.nih.gov/pubmed/37514351
http://dx.doi.org/10.3390/plants12142737

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