Feeding and Nutritional Factors That Affect Somatic Cell Counts in Milk of Sheep and Goats

SIMPLE SUMMARY: Milk somatic cells are a sign of udder discomfort and constitute a problem in the process of making cheese from sheep and goats’ milk. Their control, which can be carried out through veterinary means, is also possible through food by administering mineral and vitamin supplements to t...

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Detalles Bibliográficos
Autores principales: Nudda, Anna, Carta, Silvia, Battacone, Gianni, Pulina, Giuseppe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10385566/
https://www.ncbi.nlm.nih.gov/pubmed/37505859
http://dx.doi.org/10.3390/vetsci10070454

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10385566/
https://www.ncbi.nlm.nih.gov/pubmed/37505859
http://dx.doi.org/10.3390/vetsci10070454

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