Low-Bacterial Diet in Cancer Patients: A Systematic Review

The low-bacterial diet (LBD) is a widely used dietary regimen to reduce the risk of food-borne infections in patients with neutropenic cancer, but its role is controversial due to its unclear benefits. The purpose of this study was to provide an updated analysis of the available evidence on the effi...

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Detalles Bibliográficos
Autores principales: Matteucci, Sofia, De Pasquale, Giulia, Pastore, Manuela, Morenghi, Emanuela, Pipitone, Veronica, Soekeland, Fanny, Caccialanza, Riccardo, Mazzoleni, Beatrice, Mancin, Stefano
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10385845/
https://www.ncbi.nlm.nih.gov/pubmed/37513590
http://dx.doi.org/10.3390/nu15143171

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10385845/
https://www.ncbi.nlm.nih.gov/pubmed/37513590
http://dx.doi.org/10.3390/nu15143171

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