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Increasing Household Diet Diversity and Food Security in Rural Rwanda Using Small-Scale Nutrition-Sensitive Agriculture: A Community-Engaged Proof-of-Concept Study

Malnutrition and food insecurity remain high in rural Rwanda, where residents consume a low-diversity diet provided through subsistence farming. Agricultural interventions using kitchen gardens may improve diet diversity in some populations. However, little is known about their efficacy when develop...

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Detalles Bibliográficos
Autores principales:	Sly, Brittney C., Weir, Tiffany L., Cunningham-Sabo, Leslie, Leisz, Stephen J., Stull, Valerie J., Melby, Christopher L.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10386443/ https://www.ncbi.nlm.nih.gov/pubmed/37513555 http://dx.doi.org/10.3390/nu15143137

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