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Fatty acid isotopic composition in Atlantic pollock is not influenced by environmentally relevant dietary fat concentrations
The application of fatty acid (FA) isotopic analysis has great potential in elucidating food web structure, but it has not experienced the same wide-spread use as amino acid isotopic analyses. The failure to adopt FA isotopic methods is almost certainly linked to a lack of reliable information on tr...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer Berlin Heidelberg
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10386935/ https://www.ncbi.nlm.nih.gov/pubmed/37389667 http://dx.doi.org/10.1007/s00442-023-05403-z |