Flint corn silage management: influence of maturity stage, inoculation with Lentilactobacillus buchneri, and storage time on fermentation pattern, aerobic stability, and nutritional characteristics

INTRODUCTION: High quality corn silage depends on factors such as corn type, stage of crop development at harvest time, fermentation time, in addition to use or not of inoculants. This study aimed to investigate the impact of maturity stage, bacterial inoculation, and storage time on fermentation, a...

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Detalles Bibliográficos
Autores principales: Rossi, Luis G., Andrade, Marina E. B., Rabelo, Carlos H. S., Siqueira, Gustavo R., Vicente, Eduardo F., Silva, Wilton L., Silva, Matheus M., Reis, Ricardo A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10390726/
https://www.ncbi.nlm.nih.gov/pubmed/37533825
http://dx.doi.org/10.3389/fmicb.2023.1223717

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10390726/
https://www.ncbi.nlm.nih.gov/pubmed/37533825
http://dx.doi.org/10.3389/fmicb.2023.1223717

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