Characteristics of the endoscopic procedures performed in a hybrid tertiary-level hospital during the first year of the COVID-19 pandemic

INTRODUCTION: The COVID-19 pandemic caused many changes in gastrointestinal endoscopy units. AIM: To describe the changes that occurred in a gastrointestinal endoscopy unit of a hybrid hospital during the COVID-19 pandemic. MATERIAL AND METHODS: We performed a retrospective study of endoscopies perf...

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Detalles Bibliográficos
Autores principales: Hernández, Héctor Adrián Díaz, Castillejos, José Elihú Cuevas, Zazueta, Godolfino Miranda, Munive, Adriana Fabiola Romano, Andraca, Francisco Valdovinos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Termedia Publishing House 2022
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10395057/
https://www.ncbi.nlm.nih.gov/pubmed/37538285
http://dx.doi.org/10.5114/pg.2022.118136

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10395057/
https://www.ncbi.nlm.nih.gov/pubmed/37538285
http://dx.doi.org/10.5114/pg.2022.118136

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