Increased dietary intake of ultraprocessed foods and mitochondrial metabolism alterations in pediatric obesity

The increased intake of ultraprocessed foods (UPFs) in the pediatric age paralleled with the risen prevalence of childhood obesity. The Ultraprocessed Foods in Obesity (UFO) Project aimed at investigating the potential mechanisms for the effects of UPFs in facilitating pediatric obesity, focusing on...

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Detalles Bibliográficos
Autores principales: Coppola, Serena, Paparo, Lorella, Trinchese, Giovanna, Rivieri, Andrea Margarita, Masino, Antonio, De Giovanni Di Santa Severina, Anna Fiorenza, Cerulo, Mariapina, Escolino, Maria, Turco, Assunta, Esposito, Ciro, Mollica, Maria Pina, Berni Canani, Roberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10400566/
https://www.ncbi.nlm.nih.gov/pubmed/37537205
http://dx.doi.org/10.1038/s41598-023-39566-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10400566/
https://www.ncbi.nlm.nih.gov/pubmed/37537205
http://dx.doi.org/10.1038/s41598-023-39566-9

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