Study on the Association Between Dietary Quality and Overweight/Obesity of Han Nationality with Cold in Yunnan Plateau by DBI-16 – A Study Based on a Multi-Ethnic Cohort in China

BACKGROUND: In recent years, with the rapidly development of economic globalization, residents’ dietary structure has undergone major changes, and diet have emerged as an important environmental factors linked to the increased incidence of obesity. Therefore, evaluating the overall dietary quality a...

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Detalles Bibliográficos
Autores principales: Qian, Ying, Che, Zhuohang, Fu, Chuanwen, Chen, Xinqiang, Zeng, Jia, Zhang, Xuehui, Zeng, Yongli, Yin, Jianzhong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Dove 2023
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10405812/
https://www.ncbi.nlm.nih.gov/pubmed/37554425
http://dx.doi.org/10.2147/DMSO.S420260

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10405812/
https://www.ncbi.nlm.nih.gov/pubmed/37554425
http://dx.doi.org/10.2147/DMSO.S420260

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