Multi-omic analyses reveal the unique properties of chia (Salvia hispanica) seed metabolism

Chia (Salvia hispanica) is an emerging crop considered a functional food containing important substances with multiple potential applications. However, the molecular basis of some relevant chia traits, such as seed mucilage and polyphenol content, remains to be discovered. This study generates an im...

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Detalles Bibliográficos
Autores principales: Alejo-Jacuinde, Gerardo, Nájera-González, Héctor-Rogelio, Chávez Montes, Ricardo A., Gutierrez Reyes, Cristian D., Barragán-Rosillo, Alfonso Carlos, Perez Sanchez, Benjamin, Mechref, Yehia, López-Arredondo, Damar, Yong-Villalobos, Lenin, Herrera-Estrella, Luis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10406817/
https://www.ncbi.nlm.nih.gov/pubmed/37550387
http://dx.doi.org/10.1038/s42003-023-05192-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10406817/
https://www.ncbi.nlm.nih.gov/pubmed/37550387
http://dx.doi.org/10.1038/s42003-023-05192-4

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