Bioaccessibility and bioactive potential of different phytochemical classes from nutraceuticals and functional foods

Nutraceuticals and functional foods are composed of especially complex matrices, with polyphenols, carotenoids, minerals, and vitamins, among others, being the main classes of phytochemicals involved in their bioactivities. Despite their wide use, further investigations are needed to certify the pro...

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Detalles Bibliográficos
Autores principales: Nicolescu, Alexandru, Babotă, Mihai, Barros, Lillian, Rocchetti, Gabriele, Lucini, Luigi, Tanase, Corneliu, Mocan, Andrei, Bunea, Claudiu I., Crișan, Gianina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10415696/
https://www.ncbi.nlm.nih.gov/pubmed/37575331
http://dx.doi.org/10.3389/fnut.2023.1184535

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10415696/
https://www.ncbi.nlm.nih.gov/pubmed/37575331
http://dx.doi.org/10.3389/fnut.2023.1184535

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