Bioaccumulation and Depletion of the Antibiotic Sulfadiazine (14)C in Lambari (Astyanax bimaculatus)

SIMPLE SUMMARY: Antibiotics are present in the environment and can be bioaccumulated by organisms and transferred through the food chain, which poses a problem when considering fish meat consumption. The study focused on lambari, a fish with potential in aquaculture because of its ease of rearing in...

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Detalles Bibliográficos
Autores principales: Evangelista, Patrícia Alexandre, Lourenço, Felipe Machado de Oliveira, Chakma, Darmin, Shaha, Chironjit Kumar, Konate, Almamy, Pimpinato, Rodrigo Floriano, Louvandini, Helder, Tornisielo, Valdemar Luiz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10417336/
https://www.ncbi.nlm.nih.gov/pubmed/37570273
http://dx.doi.org/10.3390/ani13152464

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10417336/
https://www.ncbi.nlm.nih.gov/pubmed/37570273
http://dx.doi.org/10.3390/ani13152464

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