Gene–Diet Interactions: Viability of Lactoferrin-Fortified Yoghurt as an Element of Diet Therapy in Patients Predisposed to Overweight and Obesity

Given the availability of molecular tools, population studies increasingly include the gen-diet interactions in their considerations. The use of these interactions allows for the obtaining of more uniform research groups. In practice, this translates into the possibility of reducing the size of the...

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Detalles Bibliográficos
Autores principales: Jańczuk-Grabowska, Anna, Czernecki, Tomasz, Brodziak, Aneta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10418354/
https://www.ncbi.nlm.nih.gov/pubmed/37569198
http://dx.doi.org/10.3390/foods12152929

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10418354/
https://www.ncbi.nlm.nih.gov/pubmed/37569198
http://dx.doi.org/10.3390/foods12152929

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