Development of chicken tender pops by utilizing pomegranate peel powder

Pomegranate peel powder (PPP) is a rich source of many bioactive components particularly polyphenols that are interlinked to various technological and functional properties. In the present study, chicken tender pops were developed with incorporation of PPP, and its effect on quality attributes and s...

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Detalles Bibliográficos
Autores principales: Basharat, Zunaira, Imran, Maryam, Fatima, Naeem, Sajid, Muhammad Wasim, Tariq, Muhammad Rizwan, Ali, Shinawar Waseem, Umer, Zujaja, Safdar, Waseem, Garti, Humphrey
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2023
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10420728/
https://www.ncbi.nlm.nih.gov/pubmed/37576035
http://dx.doi.org/10.1002/fsn3.3412

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10420728/
https://www.ncbi.nlm.nih.gov/pubmed/37576035
http://dx.doi.org/10.1002/fsn3.3412

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