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Filter sterilized carcass rinsate for recovery of Salmonella species with various concentrations of cetylpyridinium chloride

Controlling Salmonella in poultry processing continues to be important to processors and consumers. Cetylpyridinium chloride (CPC) has proven to be effective in vitro in controlling Salmonella. This study evaluated the recovery of Salmonella after overnight storage in 4°C filter‐sterilized carcass r...

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Detalles Bibliográficos
Autores principales: Cosby, Douglas E., Berrang, Mark E., Frye, Jonathan, Hinton, Arthur
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10420860/
https://www.ncbi.nlm.nih.gov/pubmed/37576050
http://dx.doi.org/10.1002/fsn3.3463