Effect of Special Low-Protein Foods Consumption in the Dietary Pattern and Biochemical Profile of Patients with Inborn Errors of Protein Metabolism: Application of a Database of Special Low-Protein Foods

In inborn errors of intermediate protein metabolism (IEM), the effect of special low-protein foods (SLPFs) on dietary intake has been scarcely studied. The aim of this study was to compare the nutritional profile of SLPFs with usual foods and to assess whether their intake determines the dietary pat...

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Detalles Bibliográficos
Autores principales: Garcia-Arenas, Dolores, Barrau-Martinez, Blanca, Gonzalez-Rodriguez, Arnau, Llorach, Rafael, Campistol-Plana, Jaume, García-Cazorla, Angeles, Ormazabal, Aida, Urpi-Sarda, Mireia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10421475/
https://www.ncbi.nlm.nih.gov/pubmed/37571412
http://dx.doi.org/10.3390/nu15153475

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10421475/
https://www.ncbi.nlm.nih.gov/pubmed/37571412
http://dx.doi.org/10.3390/nu15153475

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