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Systems-level proteomics and metabolomics reveals the diel molecular landscape of diverse kale cultivars

Kale is a group of diverse Brassicaceae species that are nutritious leafy greens consumed for their abundance of vitamins and micronutrients. Typified by their curly, serrated and/or wavy leaves, kale varieties have been primarily defined based on their leaf morphology and geographic origin, despite...

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Detalles Bibliográficos
Autores principales: Scandola, Sabine, Mehta, Devang, Castillo, Brigo, Boyce, Nicholas, Uhrig, R. Glen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10421703/
https://www.ncbi.nlm.nih.gov/pubmed/37575922
http://dx.doi.org/10.3389/fpls.2023.1170448