Reproducibility of a Semi-quantitative Food Frequency Questionnaire in Japanese Female Dietitians

Objective: To examine reproducibility of assessed intake of foods and nutrients according to a semi-quantitative food frequency questionnaire (SQFFQ) in Japanese female dietitians. Subjects and Methods: An SQFFQ was self-administered to 106 (21 male and 85 female) Japanese dietitians in Aichi prefec...

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Detalles Bibliográficos
Autores principales: Imaeda, Nahomi, Fujiwara, Nakako, Tokudome, Yuko, Ikeda, Masato, Kuriki, Kiyonori, Nagaya, Teruo, Sato, Juichi, Goto, Chiho, Maki, Shinzo, Tokudome, Shinkan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Japan Epidemiological Association 2007
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10432251/
https://www.ncbi.nlm.nih.gov/pubmed/11848184
http://dx.doi.org/10.2188/jea.12.45

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10432251/
https://www.ncbi.nlm.nih.gov/pubmed/11848184
http://dx.doi.org/10.2188/jea.12.45

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