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Effect of Water Vapor Sorption on Complex Formation in Amylose-lauric Acid Blend Powder
The purpose of this study was to understand the effect of relative humidity (RH) on amylose-lipid complex (ALC) formation in amylose-lauric acid blend powder held at 50 °C (temperature slightly higher than the melting point of lauric acid) using differential scanning calorimetry (DSC) and X-ray diff...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
The Japanese Society of Applied Glycoscience
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10432376/ https://www.ncbi.nlm.nih.gov/pubmed/37599860 http://dx.doi.org/10.5458/jag.jag.JAG-2023_0001 |