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Electrocoagulation/flotation process for removing copper from an aqueous environment

The presence of copper in aqueous environments such as drinking water has led to several environmental effects, such as flavor and odor. The increase in Cu levels in ground and surface water has been mainly attributed to anthropogenic and natural sources. Consequently, this applied-analytical study...

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Detalles Bibliográficos
Autor principal: Kashi, Giti
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10432402/
https://www.ncbi.nlm.nih.gov/pubmed/37587185
http://dx.doi.org/10.1038/s41598-023-40512-y