Water extract from Ligusticum chuanxiong delays the aging of Saccharomyces cerevisiae via improving antioxidant activity

Ligusticum chuanxiong is a common traditional edible-medicinal herb that has various pharmacological activities. However, its effects on Saccharomyces cerevisiae (S. cerevisiae) remains unknown. In this study, we found that water extract of Ligusticum chuanxiong (abbreviated as WEL) exhibited excell...

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Detalles Bibliográficos
Autores principales: Yan, Yinhui, Zou, Qianxing, Zhou, Yueqi, He, Huan, Yu, Wanguo, Yan, Haijun, Yi, Yi, Zhao, Zaoya
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10432717/
https://www.ncbi.nlm.nih.gov/pubmed/37600358
http://dx.doi.org/10.1016/j.heliyon.2023.e19027

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10432717/
https://www.ncbi.nlm.nih.gov/pubmed/37600358
http://dx.doi.org/10.1016/j.heliyon.2023.e19027

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