Estragole Inhibits Growth and Aflatoxin Biosynthesis of Aspergillus flavus by Affecting Reactive Oxygen Species Homeostasis

A variety of essential oils and edible compounds have been widely recognized for their antifungal activity in recent years. In this study, we explored the antifungal activity of estragole from Pimenta racemosa against Aspergillus flavus and investigated the underlying mechanism of action. The result...

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Detalles Bibliográficos
Autores principales: Liang, Liuke, Zhang, Wei, Hao, Jing, Wang, Yanyu, Wei, Shan, Zhang, Shuaibing, Hu, Yuansen, Lv, Yangyong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10434025/
https://www.ncbi.nlm.nih.gov/pubmed/37289093
http://dx.doi.org/10.1128/spectrum.01348-23

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10434025/
https://www.ncbi.nlm.nih.gov/pubmed/37289093
http://dx.doi.org/10.1128/spectrum.01348-23

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