Impact of a French social marketing campaign promoting pulse and whole grain consumption: results from a longitudinal cohort study

BACKGROUND: Despite the health benefits, fiber intake is insufficient among French adults. To promote the consumption of pulses and whole grains, defined as priority food groups because they are rich in fiber, readily available, and affordable, the French National Public Health Agency implemented a...

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Detalles Bibliográficos
Autores principales: Fassier, Philippine, Rabès, Anaëlle, Ducrot, Pauline, Serry, Anne-Juliette
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10442484/
https://www.ncbi.nlm.nih.gov/pubmed/37614747
http://dx.doi.org/10.3389/fnut.2023.1208824

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10442484/
https://www.ncbi.nlm.nih.gov/pubmed/37614747
http://dx.doi.org/10.3389/fnut.2023.1208824

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