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The sweet and embellishing Lycium arabicum Schweinf. ex Boiss. fruit oil: a potential source of essential ω-6 and ω-9 fatty acids, phytosterols, and carotenoids

In our current phytochemical investigation on the Tunisian plant Lycium arabicum Schweinf. ex Boiss., we attempted to explore the oil obtained from its fruits. This oil was extracted by cold maceration with ethanol and was analyzed to estimate its sterol and fatty acid content. The physicochemical p...

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Detalles Bibliográficos
Autores principales: FAKHFAKH, Jawhar, AFFES, Marwa, JABEUR, Hazem, AYADI, Mohamed, ALLOUCHE, Noureddine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Scientific and Technological Research Council of Turkey (TUBITAK) 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10446916/
https://www.ncbi.nlm.nih.gov/pubmed/37621356
http://dx.doi.org/10.55730/1300-0527.3488