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Inorganic nutrients and heavy metals in some wild edible plants consumed by rural communities in Northern Uganda: Implications for human health
For centuries, wild edible plant species have sustained local communities across Africa by supplementing households’ diets in seasons of food shortage. Wild edible plants contain inorganic nutrients, which are essential for the proper functioning of organisms. However, their nutritional contents hav...
Autores principales: | Nyero, Alfred, Achaye, Innocent, Upoki Anywar, Godwin, Malinga, Geoffrey Maxwell |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10447991/ https://www.ncbi.nlm.nih.gov/pubmed/37636347 http://dx.doi.org/10.1016/j.heliyon.2023.e18999 |
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