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Carotenoid enrichment in eggs: From biochemistry perspective
The emergence of safe and functional eggs for consumer acceptance has gained focus. The production of carotenoid-enriched eggs has received attention due to its multifunctional biological properties. Nutritional modification of laying hens’ diet can be a strategy to produce such eggs. This review pr...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
KeAi Publishing
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10448277/ https://www.ncbi.nlm.nih.gov/pubmed/37635928 http://dx.doi.org/10.1016/j.aninu.2023.05.012 |