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Carrot Discard as a Promising Feedstock to Produce 2,3-Butanediol by Fermentation with P. polymyxa DSM 365
The valorization of fruit and vegetable residues (such as carrot discard) and their microbial conversion into 2,3-butanediol (BDO) can be considered as a very interesting way to reduce food waste and sustainably originate high value-added products. This work analyzes the valorization of carrot disca...
Autores principales: | López-Linares, Juan Carlos, Mateo Martínez, Adrián, Coca, Mónica, Lucas, Susana, García-Cubero, María Teresa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10451558/ https://www.ncbi.nlm.nih.gov/pubmed/37627821 http://dx.doi.org/10.3390/bioengineering10080937 |
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