Exogenous glutathione maintains the postharvest quality of mango fruit by modulating the ascorbate-glutathione cycle

BACKGROUND: Mango fruit is prone to decay after harvest and premature senescence, which significantly lowers its quality and commercial value. METHODS: The mango fruit (Mangifera indica L.cv. Guixiang) was treated with 0 (control), 2, 5, and 8 mM of reduced glutathione (GSH) after harvest. The fruit...

Descripción completa

Detalles Bibliográficos
Autores principales: Zhou, Yan, Liu, Jiameng, Zhuo, Qiongyi, Zhang, Keying, Yan, Jielin, Tang, Bingmei, Wei, Xiaoyun, Lin, Lijing, Liu, Kaidong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PeerJ Inc. 2023
Materias:
Agricultural Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10452625/
https://www.ncbi.nlm.nih.gov/pubmed/37637166
http://dx.doi.org/10.7717/peerj.15902

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10452625/
https://www.ncbi.nlm.nih.gov/pubmed/37637166
http://dx.doi.org/10.7717/peerj.15902

Ejemplares similares