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Exogenous glutathione maintains the postharvest quality of mango fruit by modulating the ascorbate-glutathione cycle

BACKGROUND: Mango fruit is prone to decay after harvest and premature senescence, which significantly lowers its quality and commercial value. METHODS: The mango fruit (Mangifera indica L.cv. Guixiang) was treated with 0 (control), 2, 5, and 8 mM of reduced glutathione (GSH) after harvest. The fruit...

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Detalles Bibliográficos
Autores principales:	Zhou, Yan, Liu, Jiameng, Zhuo, Qiongyi, Zhang, Keying, Yan, Jielin, Tang, Bingmei, Wei, Xiaoyun, Lin, Lijing, Liu, Kaidong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	PeerJ Inc. 2023
Materias:	Agricultural Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10452625/ https://www.ncbi.nlm.nih.gov/pubmed/37637166 http://dx.doi.org/10.7717/peerj.15902

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