Physical-Chemical and Nutritional Characterization of Somali Laxoox Flatbread and Comparison with Yemeni Lahoh Flatbread

The physical–chemical and nutritional characteristics of Somali laxoox and Yemeni lahoh flatbreads have not been studied to date, nor have their possible similarities been investigated. Fieldwork was carried out in Somaliland (northwest Somalia), at nine different households, to collect Somali and Y...

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Detalles Bibliográficos
Autores principales: Pasqualone, Antonella, Vurro, Francesca, Wolgamuth, Erin, Yusuf, Salwa, Squeo, Giacomo, De Angelis, Davide, Summo, Carmine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10453120/
https://www.ncbi.nlm.nih.gov/pubmed/37628049
http://dx.doi.org/10.3390/foods12163050

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10453120/
https://www.ncbi.nlm.nih.gov/pubmed/37628049
http://dx.doi.org/10.3390/foods12163050

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