Optimization of QuEChERS Extraction for Determination of Carotenoids, Polyphenols, and Sterols in Orange Juice Using Design of Experiments and Response Surface Methodology

Several compounds with different physical properties are present in foods, biological components, and environmental samples, and there are cases in which these must be analyzed simultaneously. However, it is difficult to extract compounds with different physical properties from the same sample using...

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Detalles Bibliográficos
Autores principales: Iwasaki, Yusuke, Yamada, Saki, Sakuma, Shinya, Kanba, Shunpei, Youda, Chinatsu, Ono, Mizuki, Ito, Rie, Kamei, Junzo, Akiyama, Hiroshi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10453318/
https://www.ncbi.nlm.nih.gov/pubmed/37628062
http://dx.doi.org/10.3390/foods12163064

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10453318/
https://www.ncbi.nlm.nih.gov/pubmed/37628062
http://dx.doi.org/10.3390/foods12163064

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