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Preparation of Green Anti-Staphylococcus aureus Inclusion Complexes Containing Hinoki Essential Oil
This study aimed to prepare anti-Staphylococcus aureus inclusion complexes (ICs) of Hinoki essential oil (HEO) with β-cyclodextrin (β-CD) and 2-hydroxypropyl-β-cyclodextrin (2-HP-β-CD). An ultrasound-assisted kneading method was applied for the complexation for the first time. The recovery yield, em...
Autores principales: | Kong, Peifu, Thangunpai, Kotchaporn, Zulfikar, Ainun, Masuo, Shunsuke, Abe, Junichi Peter, Enomae, Toshiharu |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10453407/ https://www.ncbi.nlm.nih.gov/pubmed/37628104 http://dx.doi.org/10.3390/foods12163104 |
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