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Emulsifiers during gestation: The risks of ultra-processed food revealed in mice
Several dietary components disrupt the control of energy balance. A new study in PLOS Biology shows that, in mice, maternal consumption of emulsifiers induces a rewiring of the hypothalamic feeding circuits and causes neuropsychological impairment in the offspring.
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10456185/ https://www.ncbi.nlm.nih.gov/pubmed/37624764 http://dx.doi.org/10.1371/journal.pbio.3002265 |