Optimizing vacuum drying process of polyphenols, flavanols and DPPH radical scavenging assay in pod husk and bean shell cocoa

The objective of this study was to optimize different vacuum drying conditions for cocoa pod husk and cocoa bean shell in order to enhance these by-products for commercial applications. To carry out the optimization, the response surface methodology was applied using a Box–Behnken experimental desig...

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Detalles Bibliográficos
Autores principales: Ramos-Escudero, Fernando, Casimiro-Gonzales, Sandra, Cádiz-Gurrea, María de la Luz, Cancino Chávez, Keidy, Basilio-Atencio, Jaime, Ordoñez, Elizabeth S., Muñoz, Ana María, Segura-Carretero, Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10457311/
https://www.ncbi.nlm.nih.gov/pubmed/37626081
http://dx.doi.org/10.1038/s41598-023-40815-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10457311/
https://www.ncbi.nlm.nih.gov/pubmed/37626081
http://dx.doi.org/10.1038/s41598-023-40815-0

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