Changes in Bulk and Rhizosphere Soil Microbial Diversity Communities of Native Quinoa Due to the Monocropping in the Peruvian Central Andes

Quinoa (Chenopodium quinoa) is a highly nutritious crop that is resistant to adverse conditions. Due to the considerable increase in its commercial production in Andean soils, the plant is suffering the negative effects of monocropping, which reduces its yield. We used for the first time a high-thro...

Descripción completa

Detalles Bibliográficos
Autores principales: Estrada, Richard, Cosme, Roberto, Porras, Tatiana, Reynoso, Auristela, Calderon, Constatino, Arbizu, Carlos I., Arone, Gregorio J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10458079/
https://www.ncbi.nlm.nih.gov/pubmed/37630486
http://dx.doi.org/10.3390/microorganisms11081926

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10458079/
https://www.ncbi.nlm.nih.gov/pubmed/37630486
http://dx.doi.org/10.3390/microorganisms11081926

Ejemplares similares