Buffered formic acid and a monoglyceride blend improve performance and modulate gut bacteria and immunity gene expression in broilers under necrotic enteritis challenge

Due to the removal of antibiotics from animal feed, alternatives have been sought to control necrotic enteritis (NE) in broilers. The current study investigated the effects of buffered formic acid (Amasil NA) and monoglycerides of short- and medium-chain fatty acids (Balangut LS P) on the performanc...

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Detalles Bibliográficos
Autores principales: Daneshmand, Ali, Sharma, Nishchal K., Kheravii, Sarbast K., Hall, Leon, Wu, Shu-Biao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
IMMUNOLOGY, HEALTH AND DISEASE
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10458320/
https://www.ncbi.nlm.nih.gov/pubmed/37598553
http://dx.doi.org/10.1016/j.psj.2023.102978

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10458320/
https://www.ncbi.nlm.nih.gov/pubmed/37598553
http://dx.doi.org/10.1016/j.psj.2023.102978

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