Functional Food in Relation to Gastroesophageal Reflux Disease (GERD)

Gastroesophageal reflux disease (GERD) is a common esophageal disorder characterized by troublesome symptoms associated with increased esophageal acid exposure. The cornerstones of therapy in this regard include treatment with acid-suppressive agents, lifestyle modifications, and dietary therapy, al...

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Detalles Bibliográficos
Autor principal: Herdiana, Yedi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10458865/
https://www.ncbi.nlm.nih.gov/pubmed/37630773
http://dx.doi.org/10.3390/nu15163583

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10458865/
https://www.ncbi.nlm.nih.gov/pubmed/37630773
http://dx.doi.org/10.3390/nu15163583

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