Customizing Starch Properties: A Review of Starch Modifications and Their Applications

Starch has been a convenient, economically important polymer with substantial applications in the food and processing industry. However, native starches present restricted applications, which hinder their industrial usage. Therefore, modification of starch is carried out to augment the positive char...

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Detalles Bibliográficos
Autores principales: Compart, Julia, Singh, Aakanksha, Fettke, Joerg, Apriyanto, Ardha
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10459083/
https://www.ncbi.nlm.nih.gov/pubmed/37631548
http://dx.doi.org/10.3390/polym15163491

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10459083/
https://www.ncbi.nlm.nih.gov/pubmed/37631548
http://dx.doi.org/10.3390/polym15163491

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