Poultry Consumption and Human Cardiometabolic Health-Related Outcomes: A Narrative Review

Poultry meats, in particular chicken, have high rates of consumption globally. Poultry is the most consumed type of meat in the United States (US), with chicken being the most common type of poultry consumed. The amounts of chicken and total poultry consumed in the US have more than tripled over the...

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Detalles Bibliográficos
Autores principales: Connolly, Gavin, Campbell, Wayne W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10459134/
https://www.ncbi.nlm.nih.gov/pubmed/37630747
http://dx.doi.org/10.3390/nu15163550

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10459134/
https://www.ncbi.nlm.nih.gov/pubmed/37630747
http://dx.doi.org/10.3390/nu15163550

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