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Effect of Tea Seed Oil on In Vitro Rumen Fermentation, Nutrient Degradability, and Microbial Profile in Water Buffalo
Tea seed oil (TSO) was investigated for its effects on rumen fermentation and in vitro parameters of bacterial communities in water buffalo diets containing Siraitia grosvenorii and soybean residues. TSO was added at rates of 0% (control group (CT)), 0.5% (T1), 1% (T2), and 2% (T3) of the in vitro f...
Autores principales: | Xie, Huade, Zeng, Fanquan, Guo, Yanxia, Peng, Lijuan, Luo, Xianqing, Yang, Chengjian |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10459483/ https://www.ncbi.nlm.nih.gov/pubmed/37630540 http://dx.doi.org/10.3390/microorganisms11081981 |
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