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Electrochemical Biosensor Based on Horseradish Peroxidase and Black Phosphorene Quantum Dot Modified Electrode

Black phosphorene quantum dots (BPQDs) were prepared by ultrasonic-assisted liquid-phase exfoliation and centrifugation with morphologies proved by TEM results. Furthermore, an electrochemical enzyme sensor was prepared by co-modification of BPQDs with horseradish peroxidase (HRP) on the surface of...

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Detalles Bibliográficos
Autores principales: Li, Xiaoqing, Shi, Fan, Wang, Lisi, Zhang, Siyue, Yan, Lijun, Zhang, Xiaoping, Sun, Wei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10459736/
https://www.ncbi.nlm.nih.gov/pubmed/37630403
http://dx.doi.org/10.3390/molecules28166151