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Protein components of maple syrup as a potential resource for the development of novel anti‑colorectal cancer drugs
Maple syrup is a natural sweetener consumed worldwide. Active ingredients of maple syrup possess antitumor effects; however, these ingredients are phenolic compounds. The present study aimed to investigate components other than phenolic compounds that may have antitumor effects against colorectal ca...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
D.A. Spandidos
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10463007/ https://www.ncbi.nlm.nih.gov/pubmed/37594118 http://dx.doi.org/10.3892/or.2023.8616 |