Re‐evaluation of dimethyl polysiloxane (E 900) as a food additive

The Panel on Food Additives and Flavourings (FAF) provided a scientific opinion re‐evaluating the safety of dimethyl polysiloxane (E 900) as a food additive. E 900 was evaluated by the Scientific Committee on Food (SCF) in 1990 and agreed with the Acceptable Daily Intake (ADI) of 1.5 mg/kg body weig...

Descripción completa

Detalles Bibliográficos
Autores principales: Younes, Maged, Aquilina, Gabriele, Castle, Laurence, Engel, Karl‐Heinz, Fowler, Paul, Frutos Fernandez, Maria Jose, Fürst, Peter, Gürtler, Rainer, Gundert‐Remy, Ursula, Husøy, Trine, Manco, Melania, Mennes, Wim, Passamonti, Sabina, Shah, Romina, Waalkens‐Berendsen, Dina Hendrika, Wölfle, Detlef, Wright, Matthew, Boon, Polly, Tobback, Paul, Giarola, Alessandra, Rincon, Ana Maria, Tard, Alexandra, Moldeus, Peter
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Scientific Opinion
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10464691/
https://www.ncbi.nlm.nih.gov/pubmed/37649521
http://dx.doi.org/10.2903/j.efsa.2020.6107

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10464691/
https://www.ncbi.nlm.nih.gov/pubmed/37649521
http://dx.doi.org/10.2903/j.efsa.2020.6107

Ejemplares similares