Effect of Potassium Permanganate as an Ethylene Scavenger and Physicochemical Characterization during the Shelf Life of Fresh Banana (Musa paradisiaca)

The conventional method of employing low temperatures for storage and distribution has long been the standard approach for preserving most fruits and vegetables. This practice is likewise prevalent in the retail industry, which relies on similar methods for transporting and maintaining the quality o...

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Detalles Bibliográficos
Autores principales: Gutierrez-Aguirre, Brayan Ronaldo, Llave-Davila, Ramiro Enmanuel, Olivera-Montenegro, Luis Alberto, Herrera-Nuñez, Esteban, Marzano-Barreda, Luis Alejandro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10465252/
https://www.ncbi.nlm.nih.gov/pubmed/37649620
http://dx.doi.org/10.1155/2023/4650023

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10465252/
https://www.ncbi.nlm.nih.gov/pubmed/37649620
http://dx.doi.org/10.1155/2023/4650023

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