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Partially defatted rather than native poppy seeds beneficially alter lipid metabolism in rats fed a high-fat diet
Partially defatted poppy seeds, a by-product of poppy oil cold pressing, could be an interesting dietary supplement for obesity management. The aim of this study was to compare the effects of dietary supplementation with a small amount of native or partially defatted poppy seeds on gastrointestinal...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Nature Publishing Group UK
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10465602/ https://www.ncbi.nlm.nih.gov/pubmed/37644060 http://dx.doi.org/10.1038/s41598-023-40888-x |