Role of multidrug resistance and co-resistance on a high percentage of streptomycin resistance in Escherichia coli isolated from chicken meats in Japan

We focused on streptomycin resistance because of the high percentage of streptomycin-resistant Escherichia coli concerning the amount used of streptomycin. Antimicrobial resistance and horizontal transfer were identified in 117 isolates of coliform bacteria from chicken meat to identify the factors...

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Detalles Bibliográficos
Autores principales: LIN, Thein, NOMURA, Shizuka, SOMENO, Suzuka, ABE, Takahiro, NISHIYAMA, Miyuki, SHIKI, Shunya, HARIMA, Hayato, ISHIHARA, Kanako
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Japanese Society of Veterinary Science 2023
Materias:
Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10466057/
https://www.ncbi.nlm.nih.gov/pubmed/37344389
http://dx.doi.org/10.1292/jvms.23-0135

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10466057/
https://www.ncbi.nlm.nih.gov/pubmed/37344389
http://dx.doi.org/10.1292/jvms.23-0135

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