Effect of purple sweet potato-derived anthocyanins on heat stress response in Wenchang chickens and preliminary mechanism study

This study was conducted to investigate the beneficial effect of purple sweet potato anthocyanins (PSPA) on growth performance, oxidative status, immune response, intestinal morphology, and intestinal flora homeostasis in heat-stressed Wenchang chickens. A total of 100 Wenchang chickens (50-day-old)...

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Detalles Bibliográficos
Autores principales: Fang, Xin, Nong, Keyi, Qin, Xinyun, Liu, Zhineng, Gao, Feng, Jing, Yuanli, Fan, Haokai, Wang, Zihan, Wang, Xuemei, Zhang, Haiwen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Metabolism and Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10466256/
https://www.ncbi.nlm.nih.gov/pubmed/37390559
http://dx.doi.org/10.1016/j.psj.2023.102861

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10466256/
https://www.ncbi.nlm.nih.gov/pubmed/37390559
http://dx.doi.org/10.1016/j.psj.2023.102861

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