Exploratory analyses on the effect of time since last meal on concentrations of amino acids, lipids, one-carbon metabolites, and vitamins in the Hordaland Health Study

PURPOSE: Dietary intake may have pronounced effects on circulating biomarker concentrations. Therefore, the aim was to provide a descriptive overview of serum metabolite concentrations in relation to time since last meal, focusing on amino acids, lipids, one-carbon metabolites, and biomarkers of vit...

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Detalles Bibliográficos
Autores principales: Anfinsen, Åslaug Matre, Rosendahl-Riise, Hanne, Nygård, Ottar, Tell, Grethe Seppola, Ueland, Per Magne, Ulvik, Arve, McCann, Adrian, Dierkes, Jutta, Lysne, Vegard
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2023
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10468919/
https://www.ncbi.nlm.nih.gov/pubmed/37498368
http://dx.doi.org/10.1007/s00394-023-03211-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10468919/
https://www.ncbi.nlm.nih.gov/pubmed/37498368
http://dx.doi.org/10.1007/s00394-023-03211-y

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